About Jami
Traveling with celiac can feel overwhelming, but it doesn’t have to be.
If you’re tired of spending hours researching gluten-free options or stressing about getting sick on vacation, you’re in the right place.
I’ve been traveling gluten-free since being diagnosed with celiac disease in 2012. In the years since, I’ve explored 6 continents, 33 countries, 32 U.S. states, and 29 national parks.
I’ve never been glutened.
Not even once.
(knocks on wood).
I plan every trip myself, and I always prioritize food. I’ve created a system that helps me travel safely with as little stress as possible. Now I share everything I’ve learned so you can do the same.
You’ll find destination guides, food tips, and honest insights into what it’s like to travel gluten-free. I don’t withhold information—I share the wins, the lessons, and all my favorite finds so you can plan an amazing, stress-free trip.
Whether you’re new to celiac travel or just looking for a gluten-free-friendly itinerary, I’m here to help make your next adventure easier (and tell you how to find the best gluten-free croissants).

I Remember the Questions
How am I ever going to figure out how to travel with Celiac?
Wouldn’t I get sick everywhere I went?
Would traveling with Celiac Disease be fun?
Do I have to pack all my food when I go?
How does this work on an airplane?
Are tour groups a bad idea?
Did all of my travel dreams go away with my diagnosis?
Ready to Start Planning Your Next Gluten-Free Adventure?
- Gluten-Free Lake Como: Where to Eat from A Celiac Traveler
- Gluten-Free in Verona: Where to Eat From A Celiac
- Gluten Free in Italy: Top Tips for Celiacs by A Celiac
- Best of Gluten-Free Milan: Guide by a Celiac
- Milan in One Day: Itinerary For a Quick Trip
